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Foragers Gathering at The Remick
November 2, 2018 @ 1:00 pm - 2:30 pm
Expand your appetite for nature with an afternoon of harvesting wild edible plants, then pairing them with some cultivated ingredients to create a nutritious, delicious blend that everyone will want on future menus. Bring your adventurous taste buds as you walk about Remick properties with educator/herbalist Carol Felice. Dress for the day’s weather and varied terrain.
$5/members, $10/non-members (includes museum admission). Suitable for adults and attentive children. Please pre-register by Wednesday, October 31.