LEGACY Wine Paring Dinner – Seven Birches Winery, Lincoln NH
October 24 @ 6:00 pm - 8:00 pm
4-Course Mediterranean Inspired Wine Pairing Dinner
$79 per person*
$79 per person*
https://seven-birches-winery.obtainwine.com/product/legacy-dinner
Join us for an evening of Mediterranean inspired food and wine in an elegant setting at RiverWalk Resort at Loon Mountain. This dinner is a 4-course meal paired with specific Seven Birches Wines, including the most recent release of Legacy 9, which many of you will have bottled earlier in the day.
Seven Birches Winery Founder, original winemaker and sommelier, will guide you through each of the specialty courses and their selected wines.
First Course (Italian Inspiration)
Dish: Fire roasted burrata with blistered heirloom cherry tomatoes, fresh basil oil and aged balsamic reduction.
Wine Pairing: Mystique, a sparkling white made with a french grape called, Viognier.
Dish: Fire roasted burrata with blistered heirloom cherry tomatoes, fresh basil oil and aged balsamic reduction.
Wine Pairing: Mystique, a sparkling white made with a french grape called, Viognier.
Second Course (Mediterranean Salad)
Dish: Grilled watermelon salad with feta cheese, fresh mint, wild arugula and a drizzle of pomegranate molasses. Served with Artisan rolls & butter.
Wine Pairing: Angel Rosé, a blended wine inspired by wines found in Provence, along the Mediterranean coast.
Dish: Grilled watermelon salad with feta cheese, fresh mint, wild arugula and a drizzle of pomegranate molasses. Served with Artisan rolls & butter.
Wine Pairing: Angel Rosé, a blended wine inspired by wines found in Provence, along the Mediterranean coast.
Third Course / Main Entrée Options
Option 1 (Argentine Inspiration): Grilled, sliced prime beef tenderloin over fire-roasted sweet potato purée, topped with a vibrant fresh apple chimichurri and served with roasted rainbow carrots.
Option 2 (Coastal Italian Inspiration): Pan-seared mahi mahi over creamy lobster-infused arborio risotto, finished with a bright lemon-caper brown butter drizzle, served with grilled asparagus & blistered cherry tomatoes.
Wine Pairing: LEGACY 9. This wine has grapes in it spanning 9 vintages.
Option 1 (Argentine Inspiration): Grilled, sliced prime beef tenderloin over fire-roasted sweet potato purée, topped with a vibrant fresh apple chimichurri and served with roasted rainbow carrots.
Option 2 (Coastal Italian Inspiration): Pan-seared mahi mahi over creamy lobster-infused arborio risotto, finished with a bright lemon-caper brown butter drizzle, served with grilled asparagus & blistered cherry tomatoes.
Wine Pairing: LEGACY 9. This wine has grapes in it spanning 9 vintages.
Fourth Course / Dessert (French Inspiration)
Dish: Vanilla bean crème brulee with a caramelized sugar crust and a touch of salted caramel
Wine Pairing: RiverBend, a sweet red, white and blue
Dish: Vanilla bean crème brulee with a caramelized sugar crust and a touch of salted caramel
Wine Pairing: RiverBend, a sweet red, white and blue
*Includes Tax & Gratuity https://seven-birches-winery.obtainwine.com/product/legacy-dinner
Each course has been thoughtfully crafted to complement the evening’s wine selections. Due to the nature of this curated dining experience, menu modifications or substitutions cannot be accommodated. If you have any dietary restrictions, please let us know ahead of time so we can do our best to accommodate your needs.
Each course has been thoughtfully crafted to complement the evening’s wine selections. Due to the nature of this curated dining experience, menu modifications or substitutions cannot be accommodated. If you have any dietary restrictions, please let us know ahead of time so we can do our best to accommodate your needs.
22 South Mountain Dr., Lincoln, NH,