We invite you to join us in The Barn for Thanksgiving Dinner. Chef Brian will be preparing a traditional fall harvest dinner featuring brown butter mashed potatoes, wild mushroom stuffing, cranberry sauce with caramelized shallots, warm French green bean salad and slow-roasted turkey breast with herbes de provence. Oh, and pumpkin panna cotta!​

$59 per person | Reservations Required  Call: 603-569-6948

The Barn at Pickering House / 116 S. Main Street / Wolfeboro NH